Wash and pat dry the chicken pieces. Keep it aside
Mix all the ingredients of the marinade in a bowl.
Nicely rub the marinade onto the chicken pieces and refrigerate it for at least 4-6 hours. Keep it marinated overnight for better results.
Cooking Instructions
These kebabs should ideally be cooked in a tandoor or charcoal grill. Alternatively, you can cook them in the oven at 180degree for 20 minutes. You can use a grill pan or an air fryer.
Whatever the mode of cooking you choose, do not forget to keep basking the chicken pieces with butter or ghee.
Once the chicken is done garnish it with a mix of some butter, cream and chat masala.
