Chicken Stroganoff With Rice In A Moment
Course
Main Course
Cuisine
French Cuisine
Servings
Prep Time
4
People
10
Minutes
Cook Time
20
Minutes
Servings
Prep Time
4
People
10
Minutes
Cook Time
20
Minutes
Ingredients
800
Gram(s)
Boneless Chicken
50
Gram(s)
Butter
10
Gram(s)
Chopped Garlic
50
Gram(s)
Chopped Onions
20
Gram(s)
Salt
5
Gram(s)
White Pepper
100
Gram(s)
Mushroom
200
Gram(s)
Soy Sauce
100
Gram(s)
Butter Rice
5
Gram(s)
Parsley
Instructions
Slice the onions and cut the chicken into stripes.
Take a pan and heat butter in it. Add the chopped garlic & sliced onions. Cook till it turns light brown.
Now add chicken stripes and cook until it turns golden brown in color. Sprinkle salt and white pepper over it.
Once the chicken stripes turn golden brown, pour the soy sauce over it. Stir until smooth and add sliced mushrooms and Garkins to it.
In a serving plate, serve it on the bed of rice. Garnish it with chopped parsley. The healthy and tasty Chicken Stroganoff is ready!
Recipe Notes
Contact Chef:
Payal Jethani
If you like this recipe, you may also try:
Chicken Curry
Lamb Risotto
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